Best in glass:
Delicious drinks, made with Sh*t

Vodka Collins


Just like a Vodka Sour, with a dash of Soda. Beautiful play with sweet and sour on your tongue. The distinctive taste of Sh*t Vodka is quite dominant, but in a super smooth way. A kick-ass aperitif to kick-off the weekend.

  • Sh*t Vodka 6cl
    Lemon Juice 3cl
    Sugar Syrup 2cl
    Topped with Soda

  • Chill and fill your Collins glass with regular ice cubes and also drop a handful into your shaker. Add Sh*t Vodka, freshly squeezed lemon juice and sugar syrup. And shake it, shake it, shake it. When the outside of the shaker gets frosty, open the cap of the shaker, and taste it. Tastes alright? Then slowly pour the drink into your glass, top it with a good dash of Soda and garnish with a thin lime slice. Our tip for all connoisseurs: Taste it until all ingredients harmonize well. It shouldn't be too sweet, too sour or too much spirit. And if you wanna go a bit more fancy, add a fresh egg white to the shaker (before you shake it). Then, you may not need any additional Soda. It's up to your personal taste. And now: Turn on the music and dance.

Tom Arnold


Black tea goes very well with good old bread. The addition of sweetness and lemon makes it a super delicious synergy... in the glass. Please don't drink it for breakfast!

  • Sh*t Vodka 5cl
    Lemon Juice 3cl
    Sugar Syrup 2cl
    Black Tea 4cl

  • Chill and fill your Collins glass with regular ice cubes and also drop a handful into your shaker. Add Sh*t Vodka, freshly squeezed lemon juice, sugar syrup, black tea and shake it like there's no tomorrow. When the outside of the shaker gets frosty, open the cap of the shaker, take a small sip and test your drink. Depending on your personal taste, you may add a bit of sweetness our sourness or even Sh*t Vodka (if you're as strong as a Viking), and shake it again. Once it's super tasty, pour it slowly into your glass and garnish with the most beautiful slice of lemon. Our tip for all colour lovers out there: Add ice cubes as described above, but only shake Sh*t Vodka, lemon juice and sugar syrup. Pour it into the glass and then sloooowly pour the black tea over it. This creates a pimped version with colour gradients inside your glass. And now: Relax and enjoy the sustainable sip.

Pink Sour is a beautiful and delicious drink made from Sh*t Gin, a sustainable spirit crafted from wasted bread. For a more eco-conscious lifestyle and to enjoy more responsibly.

Pink Sour

A feast for the eyes. Absolute freshness in a glass with a slight tartness. A real stunner in every aspect. Period.

  • Sh*t Gin 5cl
    Pink Grapefruit Juice 4cl
    Lime Juice 1,5cl
    Sugar Syrup 3cl
    Thomas Henry Pink Grapefruit 2cl
    Rosemary Sprig

  • This drink deserves a beautiful Tumbler glass. And regular ice cubes are also not good enough. Instead, place one big beautiful ice cube (described as full cube) inside the glass and also drop a handful of regular ice cubes into the shaker. Add Sh*t Gin, freshly squeezed grapefruit and lime juice, sugar syrup and a bit of rosemary into the shaker. Boom, shake, shake, shake the room. Gently pour through a sieve into the glass, top it with Pink Grapefruit from Thomas Henry, stir it and garnish with a thin grapefruit slice and a rosemary sprig. Our tip for all the sweeties out there: Take it easy with the sugar syrup. And now: Make yourself comfortable, lean back and take small sips while getting your lips frosted by the big ice cube. And enjoy the taste of a sunset with a fresh breeze in your mouth. PS: Don't forget to show off on Instagram.

Bee Knees

A gorgeously gentle Gin drink. Creamy and soft. Elegant in taste. Sit back and enjoy, responsibly.

  • Sh*t Gin 6cl
    Lemon Juice 3cl
    Honey 2cl
    Egg White

  • Treat yourself with this drink in a beautiful Tumbler glass. You can fill up the glass with regular ice cubes, but hey, one big ice cube looks much more beautiful. Drop a handful of ice cubes into the shaker. Add Sh*t Gin, freshly squeezed lemon juice, liquid honey and a fresh egg white. And give it a good shake until the shaker gets frosty and the honey is properly dissolved. Open the cap of the shaker and taste it. A bit more honey, lemon juice or Sh*t Gin? Refine it until you have your perfect blend. Use a strainer when pouring it into the glass to get all of the creaminess. Our tip for the insecure: Be gentle with the honey. Tip for the advanced: Add a tiny bit of Yuzu juice. Hell yeah, we know what you’re thinking… that fancy citrusy stuff from Japan, but trust us, it's awesome. And now: Bee happy!

Signature
Drinks

Signature drink Sh*t N°1 by The Good Shit Company

Sh*t N° 1

The first ever Cocktail, specially crafted for our Sh*t Gin by our good friends from the 1920 Speakeasy Bar in Nijmegen. Think of a warm summer night. Think of a drink you don't want to share with anybody else. Under no circumstances. Think of Sh*t N° 1.

  • Sh*t Gin 4,5cl
    Elderflower Syrup 2,5cl
    Homemade Basil Syrup 1cl
    Lime Juice 2,5cl
    5 Basil Leaves

  • Rule No 1: A Tumbler glass is a must. Chill and fill up your glass with crushed ice and drop a handful regular ice cubes into your shaker. Add Sh*t Gin, freshly squeezed lime juice, elderflower syrup and basil syrup. Lightly crush the 5 large basil leaves in your hand before adding them to the shaker. And now: Shake it until the outside of the shaker gets a bit frosty. If you are precise with the ingredients, you can directly pour it into the glass with a strainer. If you are someone who doesn't like to follow the rules, better taste it and refine it before you serve it ;-) Finally, garnish the drink with a big beautiful basil leaf. Our tip for the disobedient: Trust the recipe. And now: Slowly savor every single drop... and gently ignore everyone who wants to try.

Signature drink Sh*t N°2 by The Good Shit Company

Sh*t N° 2

Please welcome our second signature cocktail, best served in a fancy coupe or martini glass. Taste a modern, classic drink kissed by a cherry. Taste a delicious, caffeinated cocktail that is the perfect start to a night out in style. Taste Sh*t N° 2.

  • Sh*t Vodka 4,5cl
    Espresso 3cl
    Heering Cherry Liqueur 2,5cl
    Vanilla Syrup 1cl

  • Rule No 2: Party! This classy drink deserves to be served in a fancy coupe or martini glass. Chill and fill up your glass with regular ice and drop a handful into your shaker. Add Sh*t Vodka, Heering Cherry Liqueur, Vanilla Syrup and... of course... Espresso. Now: Shake, shake, shake, until the outside of the shaker gets frosty. Remove the ice cubes from the glass and gently pour the drink into it using a bar strainer. Finally, garnish the drink with two or three Espresso beans. And now: Party hard.

Sustainably delicious

Homemade Limoncello

Ever wondered what you can do with your leftover lemon peel? A super tasty and simple way is to make your own limoncello.

  • Sh*t Vodka 0,5l
    6x Big Lemons
    300g Sugar
    300ml Water

  • 1) Peel the organic lemons: If you can, try to get your hands on big lemons from the Amalfi coast. When you peel the lemon, ensure you peel it super thin and avoid any of the white bits. This makes it bitter.

    2) Infuse the lemon peels with Sh*t Vodka for 3-4 weeks (the longer, the better), store it in a darker place and shake it every day.

    3) After 3-4 weeks, take out the lemon peel (don’t forget to squeeze them out to get all the flavour) and mix it with your sugar syrup. Done.

    4) Add a big ice cube in your glass and enjoy. Responsibly of course!
Homemade Limoncello made from up-cycled lemon peel
Leftover lemon peel? Just make Limoncello.
Homemade Limoncello made from up-cycled lemon peel

“Waste isn’t waste until we waste it.”

– Will.i.am, Musician